Welcome to thoughtful, organic beauty
Hello Joyous is an organic, plant-based, sustainable beauty brand here to bring more joy to your day.
These absolutely delectable chocolate almond butter cups are sure to become a favourite! They are so simple to make because of minimal ingredients and few steps. You'll be enjoying them in no time at all!
The raspberry in the middle is a nice tart surprise. You could certainly use jam, but I wanted to keep them refined-sugar-free. I used Lily's brand of chocolate chips which are also sugar-free. You can use any nut butter you have on hand. I've made them with PB before and they were a family fave but I usually stick with almond butter.
This recipe is...
This recipe makes 14 chocolate almond butter cups, but you could easily double the recipe if you're serving a big crowd or you want to have plenty to keep in the freezer for a quick and healthy snack or dessert.
Vienna loves helping me make these but I think that's only because she wants to lick all the melted chocolate off the wooden spoon!
Here's the recipe.
Makes 14 cups
These freeze really well but definitely store them in the fridge to help keep the chocolate firm.